The post Three new faculty affiliates join the GCC in spring 2020 appeared first on globalchange.
Three new faculty affiliates join the GCC in spring 2020
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Monthly Archives: April 2020
Three new faculty affiliates join the GCC in spring 2020
The post Three new faculty affiliates join the GCC in spring 2020 appeared first on globalchange.
Hydration and cognitive function are closely related
Hydration and cognitive function are closely related By Yanhong He, PhD student in the Food Science and Technology Department, College of Agriculture and Life Sciences, Virginia Tech Dr. Benjamin Katz, assistant professor in the department … Continue reading
Hydration in Athletes
WaterINTERface IGEP Student Presenter: Samantha Kostelnik Advisor: Dr. Brenda Davy GRAD 5414: Water for Health Seminar Written by Kayla Wunderlich, graduate student in Human, Nutrition, Foods, and Exercise (HNFE) Samantha Kostelnik, doctoral student in HNFE, … Continue reading
Hydration in Athletes
WaterINTERface IGEP Student Presenter: Samantha Kostelnik Advisor: Dr. Brenda Davy GRAD 5414: Water for Health Seminar Written by Kayla Wunderlich, graduate student in Human, Nutrition, Foods, and Exercise (HNFE) Samantha Kostelnik, doctoral student in HNFE, … Continue reading
For Earth Week, GCC faculty take part in digital “teach in”
The post For Earth Week, GCC faculty take part in digital “teach in” appeared first on globalchange.
IGC Fellows win awards at 2020 Graduate Student Association Research Symposium
The post IGC Fellows win awards at 2020 Graduate Student Association Research Symposium appeared first on globalchange.
Antibiotic Resistant Genes and Drinking Water Pathogens
Title: Antibiotic Resistant Genes and Drinking Water Pathogens Guest Speaker: Dr. Amy Pruden, W. Thomas Rice Professor of Civil and Environmental Engineering at Virginia Tech —By Rebecca Kriss, PhD Student, Virginia Tech Department of Civil … Continue reading
Emerging Regional Water Challenges – Waters of Virginia
Written by: Clay Ferguson, Ph.D. student and Water INTERface IGEP fellow in the Food Science and Technology Department, College of Agriculture and Life Sciences, Virginia Tech. Dr. Stephen H. Schoenholtz, director of the Virginia Water … Continue reading
Wenchuo Yao: When you use water, what components enter the air you breathe?
Wenchuo Yao PhD student of Water INTERface IGEP and Department of Civil & Environmental Engineering at Virginia Tech; Advisor: Dr. Dietrich Conference Presentation: Human Inhalation Exposure to Minerals in Aerosolized Drinking Water from Ultrasonic Humidifiers … Continue reading