Darcel Eddins is the Executive Director of Bountiful Cities in Ashville, North Carolina. She is building the foundations of food justice and sustainability in her community through a number of community-based initiatives. Darcel has a keen understanding of the way low-income communities have been historically impacted by the injustices in the food system. Her work […]
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 Chelsea Graves, Dining Services Student Farm Manager, Interdisciplinary Studies Major, at Virginia Tech Kentland Farms |
Abstract Kelly served as the executive director for the West Virginia Farmers Market Association. She is a strong proponent of sustainable agriculture and developing a vibrant production supply to match the demand for local foods in West Virginia. She shares valuable lessons about food system development and community education from her experiences as co-founder and […] |
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