Monthly Archives: July 2015

What’s in the (Sugar) Bag?

This week, I thought we’d take a look at a “shaped” publication. (Also, I have plans to recreate an 1827 “Layfayette Gingerbread” recipe this weekend and I have sugar and molasses on the brain.) As we know from the wide array advertising materials we’ve looked at before, companies have all kinds of quirky strategies for attracting consumer […] Continue reading

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The First Rochester Conference on High Energy Physics . . . . . . . . A Unique Discovery

    Original materials. One-of-a-kind documents. This is what one expects to find in Special Collections. Any Special Collections. All Special Collections. It is our business. But every once in a while, you come across a unique document and, “surely,” you say to yourself, “there must be another copy of it somewhere.” Yes, it is […] Continue reading

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“I felt the rains down in Africa”

ROBERT SEBEK: VT’S FIRST EXCHANGE LIBRARIAN TO SOUTH AFRICA’S CAPE PENINSULA UNIVERSITY OF TECHNOLOGY News from our man in South Africa! Robert reports that he has “…met wonderful people in the library– Janine has gone over a lot of her instruction program–things I will share when I come back. I’ll be sitting in a class […] Continue reading

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Archivistkira’s Week at Culinary Geek Camp

If you’re a long-time follower, I hoe you’ll forgive me for going a bit more off track than usual this week. You know that usually I would post images and commentary/history on an item from the History of Food and Drink Collection. The thing is, last week, I got to do something amazing and 100% […] Continue reading

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Producing Profits from Produce

In case it wasn’t obvious from the fact that last week’s post appeared in so timely a manner on a Wednesday as planned, this week should tip you off. Archivist/blogger Kira was and still is out of the office, but I planned two weeks ahead this time! (On a side note, while you’re reading this, […] Continue reading

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Special Collections on the Road

Special Collections staff will be traveling to two events on July 17, the 2015 Virginia Cattle & Dairy Expo Field Day at Virginia Tech’s Kentland Farm and the “Women’s Weekend at Virginia Tech: Connect to Self, Others and Virginia Tech” at the Holtzman Alumni Center. The Virginia Cattlemen’s Association expo will highlight Virginia Tech’s new […] Continue reading

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Stove Technology: Progress and Efficiency

We’re back this week to talking about stoves. It’s not entirely intentional (we did talk about ovens back in May), since what attracted me to this feature wasn’t the stove, but the title. In fact, I didn’t even realize it was a corporate-sponsored, kitchen stove-based booklet until I reached the copyright page. While I knew […] Continue reading

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Urban Farming for the 1900s Child

In 1902, Mrs. Henry Parsons (or Fannie Grissom Parsons, if you prefer) launched an experiment. Her idea was to find a way to city children to have the rural experience. Basically, she brought the farm to New York City. Our feature this week is The First Children’s Farm in New York City, from 1904. This publication […] Continue reading

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